It’s Easter bank holiday weekend and to keep all our beer fans busy, we’re hosting a live bake-along at THE CAMDEN BRE.WWW.ERY BAR with London-based baker Lucy Burton.
Taking place on Sunday 12th April at 12 noon, Lucy will be showing us all how to make indulgently delicious Creme Egg brownies. The beery bake-along will be live on their Instagram page for anyone to tune in and win prizes along the way – so, stay home, get baking, and join us for a pixelated pint at THE CAMDEN BRE.WWW.ERY BAR.
Although people won’t be able to head down to their locals this bank holiday weekend, we can still support our favourite pubs and bars by tuning into THE BRE.WWW.ERY BAR and donating what we can to Hospitality Action’s COVID-19 Emergency Fund.
All donations can be made via the virtual donation jar on our JustGiving page, or via our online web shop which is still stocked full of the freshest Camden beers. Just add a donation to your basket or on the checkout page, and we’ll be matching all donations made via the web shop to give our friends in the hospitality industry some extra help during these uncertain times.
