It’s beginning to look a lot like NYX-mas! NYX Hotel Holborn invites guests to eat, drink and be merry this Christmas with the launch of its new seasonal menu and exclusive partnership with Mionetto Prosecco on three sparkling cocktails. No silent nights to be found this party season!
From this week, Midtown is serving up a three-course a la carte, filled with seasonal favourites with a signature NYX twist. Expect bold flavours, festive flair and a vibrant atmosphere fit for cosy Christmas catch-ups to all-out stylish soirees. Dishes include a fresh and festive Prawn and Crayfish Cocktail, a comforting Turkey Roulade with Sage and Onion stuffing and a decadent Chocolate and Champagne Bombe that’s guaranteed to end the night on a high.
Complementing the dining experience is the new Mionetto Prosecco cocktail menu, bringing extra sparkle to the season. Highlights include the Elderflower & Pomegranate Spritz, a refreshing blend of Mionetto Prosecco, St Germain, pomegranate juice, and soda, and the elegant Poinsettia, combining Mionetto Prosecco with cranberry juice and Triple Sec, finished with a festive bay leaf. Raise a glass and let the festive fun flow-ho-ho!
For those hosting a crowd, NYX is offering exclusive Glasshouse Christmas Party Packages, including a welcome drink on arrival and live DJ sets to keep the dance floor jingling all night. Available for semi-private or exclusive hire, Glasshouse is the ultimate backdrop for parties with friends, family or colleagues, with buffet-style dining and canapés featuring elevated seasonal bites such as Pigs in Blankets, Sage and Onion Stuffing Bon Bons, and a Winterberry Pavlova that’ll have everyone feeling frost-class.
The Midtown Christmas menu officially launched on the 17th of November 2025. Book a table here for a first taste of the festive line-up.
