LIV Restaurant Belgravia – which is delivering a fresh approach to all-day dining. Now open in one of London’s most stylish neighbourhoods – is offering early birds the chance to dine for half price with its launch this week.
The 50% discount will run from 2 September to 6 September. 7 September onwards will see normal trading.
For the first week of operation, ahead of LIV’s official launch on 6 September, those who book early will have the chance to sample executive chef Damien Monley’s vibrant breakfast, brunch and lunch menus alongside artisanal coffee and fresh, cold-pressed juices at a dedicated stand-up drinks bar downstairs.
LIV is Damien’s first foray into the British market, after his success with several high-profile food and drink business in Australia, including the influential all-day Flat White Cafe in Sydney’s upmarket Woollahra.
Following that lead, and led by Damien, whose honest, generous style of cooking is all about making the most of the best local ingredients and inspired by a healthy bias, LIV promises a relaxed approach in both ambience and the food on the plate. Dinner service will be added later this year with music creating a groovy laid-back atmosphere.
Executive Chef, Damien Monley says: “After many months of hard work, recipe testing, market research and meeting our wonderful neighbours, it’s now time to bring Liv Restaurant to life. I’m super proud of the team we have put together and we are all extremely excited about the opening and showcasing some super tasty food, warm service, delicious wines & amazing coffee in a beautiful and fresh room.”
18 Holbein Place
London SW1W 8NL
For breakfast and lunch: 8am-5pm, Tuesday-Friday