OpenTable restaurants unveil Easter dining specials for 2024 in London

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With Easter just around the corner (29th March – 1st April), OpenTable reveals a selection of Easter dining specials across the UK. Contrary to the traditional extended family celebrations, tables for two were the most popular party size last year during the Easter weekend, with the most popular time to dine between 1-1:59 pm and 6-7:59 pm.**

“From afternoon tea and bottomless brunches to the right roast dinner spot, there’s something for all UK diners to enjoy over the Easter weekend on OpenTable, no matter their party size or preferred dining time,” says Robin Chiang, SVP of Growth at OpenTable. “Last year, the majority of Brits secured their Easter weekend reservations a week or less in advance – if you have a special place in mind, don’t wait too long to secure your dream Easter meal.”*

Easter dining menus and experiences available between Good Friday (March 29th) and Easter Monday (April 1st) include:

London:
Afternoon Tea at Roast in London Bridge offers a choice of pulled pork, smoked salmon or roast beef sandwiches: followed by a savoury main and dessert with tea for £45, and additional cocktail or champagne for £49 across the Easter weekend.
Bocconcino Soho has an Easter Sunday specials set menu for two (£70) or three courses (£80), including Truffle Beef Tartare on Marrow bone, Crab Ravioli with Salmon Caviar, as well as classic Italian desserts like Strawberry Sbrisolona and Tiramisu.
In Bocconcino Mayfair, diners can raise a glass to an exclusive Easter “Ciao Brunch” experience on Sunday 31st March, consisting of a two course menu, bottomless prosecco or Aperol whilst listening to live music and DJ sets.
If Londoners want to keep with Sunday traditions, they can explore the best Sunday roasts in London this Easter, catering to vegans, vegetarians and meat-lovers alike.
Manchester:
20 Stories is hosting a special bottomless brunch on Saturday 30th and Sunday 31st March, where diners can feast on two courses for £29, three courses for £35, and add bottomless fizz or Aperol Spritz for £35.
The Library Champagne Bar is offering 25% off its Afternoon Easter Tea. Diners can choose from a traditional Afternoon Tea at £34 per person, or a Champagne Afternoon Tea from £44 per person. Available from Thursday 28th March to Sunday April 7th.
Enjoy a beautifully presented Chocolate Afternoon Tea at The Ivy Spinningfields from Wednesday 27th March to Monday 8th April at £29.95 per person – also available at Ivys across the UK, including Edinburgh, Birmingham, Oxford and Cardiff.
Edinburgh:
La Garrigue offers a £25 two course Easter holiday menu for an extended period from Tuesday 26th March – Saturday 6th April, specialising in the best of south of France’s gastronomy.
Hop into Easter with a delicious afternoon tea from Mimi’s Bakehouse. A selection of seasonal savouries and delicious Easter themed cakes and scones, at £32 per person, from Friday 29th March to Saturday 7th April.
Buckinghamshire:
Available for the four-day Easter weekend, twice Michelin starred chef Atul Kocchar’s range of Indian restaurants in Buckinghamshire are offering special menus: Riwaz (Beaconsfield) and Vaasu (Marlow) are plating up a curated three course Easter meal for £35 between 12 and 7pm, whilst Hawkyns (Amersham) is serving a set menu for £29.50.