All aboard! It’s time for brave Londoners to head down to Pedley Street Station and sell their souls for a Journey To The Underworld. Immersive theatre and dining experts Funicular have prepared a luxury train carriage and are now ready to depart on the greatest love story never told, where fear, fantasy, danger and lust intertwine in a dark and romantic fairytale.
The best part? Down in the Underworld, The Dark One dines in style. Passengers will be treated to a delicious four-course menu curated by 2017 MasterChef The Professionals finalist Louisa Ellis. Journey To The Underworld is now open until 7th November. For more information please visit funicularproductions.com/
The shackled conductor has made his final checks and the diabolical driver has started the engines; this train is ready to depart. Last call for passengers looking for danger, delirium and delicious food as they join the Gatekeeper, Harbinger, and Dark One on a voyage into the depths of the Underworld – and hopefully back again.
The four-course menu has been curated by renowned restaurateur and 2017 MasterChef The Professionals finalist Louisa Ellis, who has designed a feast fit for all dietary requirements and that ties in with the theatrical narrative. With Butternut Squash Volute, Black Garlic Gnocchi and Chocolate Ganache all on the menu, guests will be dying for more.
Also on board are renowned actors James Hamer-Morton and Charlie Bond. With followings in the worlds of independent film and theatre, these lead actors will guide guests on their journey throughout the evening.
