The UK’s best restaurant, Ynyshir is coming from the rolling Welsh countryside to London for three nights. Gareth Ward, the renowned Chef Owner of Ynyshir, has developed the ultimate tasting menu and optional wine pairing, available exclusively through Uber Eats.
The menu itself includes dishes such as A5 Ribeye, BBQ Lobster & Tiramisu. It will be available to Uber One users exclusively on the first night (6th December), and then will be open to everyone for nights two and three (7th and 8th December).
Ynyshir is known for the bold flavours created by industry giant Gareth Ward, resulting in being awarded two Michelin Stars and worldwide fame for the restaurant. The restaurant’s 30+ course tasting menu spans a 4-5 hour period, journeying through global cuisines, soundtracked by a live vinyl DJ with a glitterball covering the dining room with shards of light.
The food isn’t the only journey at Ynyshir, the restaurant itself is located in the rolling Welsh countryside, visitors from London embark on a ten hour round trip just for the chance to taste Gareth’s exquisite flavours.
Uber Eats have launched a new series, Uber Eats Hosts, which will bring the world’s most renowned restaurants alongside new and exciting culinary talent to your home, creating unique dining experiences that are available for a limited time only. Kicking things off is the highly regarded Welsh restaurant, Ynyshir, which was recently announced as the UK’s Best Restaurant 2023 at the National Restaurant Awards for the second year in a row and is an icon of the UK restaurant scene.
For this unique partnership, Ynyshir will be stepping outside of Wales and taking up residency in London to deliver a 10-course tasting menu for two people to enjoy at home, priced at £200, giving a sample of Ynyshir’s bold flavours and incredible world produce. To complete the full fine dining experience, a unique wine pairing has also been created to enjoy alongside the incredible flavours for £50.
Gareth Ward, Head Chef and Co-Owner of Ynyshir, said:
“This is a mega exciting project, it’s quite different to what we usually do and something unique for us to pull off. Just a cool idea that has not been done before! We have created a flavour driven menu using the best ingredients, a load of filthy good food that you cannot get anywhere else. Here’s your chance to get signature Ynyshir dishes delivered right to your door in London.”
Matthew Price, General Manager UK, Ireland and Northern Europe at Uber Eats said:
“At Uber Eats, we want to bring the nation’s most loved restaurants to your doorstep and it doesn’t get much better than this – with Ynyshir further adding to the breadth and calibre of food already available to customers in London and across the UK. We hope that our customers enjoy this unique chance to sample an extraordinary restaurant from the comfort of their own home!”
The tasting menu will be available to Uber Eats customers located in London on 6th, 7th and 8th of December, priced at £200. The meal includes 10 courses, designed to be shared between two people.
Full Menu:
Duck Leg Rillette Sando – Duck Liver – Miso Cured Egg Yolk
Hot and Sour Crab Soup – Deep Fried Bun
BBQ Lobster Claw and Tail – Satay
BBQ Black Cod – N25 Caviar
Chicken Katsu – Carrot Slaw – Sushi Rice
Charsiu Pork Ribs
Slow Cooked Welsh Lamb Neck – Cherry BBQ Sauce
A5 Ribeye – Black Bean
White Chocolate – Black Bean
Difference Coffee Blue Mountain – Tiramisu
Wine Pairing:
Tsuki No Kastura
VS&B Kabinett Riesling
Paserene Chardonnay
10yr Kopke White Port
Palacios Gratallops Priorat
Lingua Franca Avni
BN Syrah
Hakutsuru Umeshu
NUS Vin Dolce Grenache
