London’s brand-new restaurant Tupi set to serve a mouth-watering South American cuisine

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TUPI, a restaurant bringing together European and South American cuisine is set to wow locals at its newly opened branch in Elephant & Castle.

Enjoy food from the brand new menu, mixed with the current European and South American cuisine, such as miso cachaça halibut, charred corn, crispy smoked bacon, leeks and baby spinach with a Castle Romance cocktail – white wine, tequila and pomegranate.

The menu is both healthy and indulgent, regardless if it’s breakfast, lunch or dinner, gluten or dairy free, there is enough choice and diversity to satisfy any craving. With seasonal menu changes to ensure ingredients sustainability, the food on offer is always prepared and presented to the highest possible standard.

TUPI was born out of a love and desire to make something unique and enjoy it with friends. Based on that love, sourdough, cakes, desserts and even granola are all made in house with handpicked ingredients.

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